Ceylon Orange Pekoe grown and harvested from the island of Sri Lanka, this Ceylon Black Tea from selected tea estates is unique in flavor, thanks to the high altitude and climate in which it grows. Harvested 2,000 to 2,700 meters above sea level, this tea has been hand processed to ensure that no flavor note is left untouched. The highly aromatic, high quality Orange Pekoe (OP) grade tea features a robust, sensation-rich flavor that seems to sparkle on the tongue. It can be enjoyed all on its own or smoothed out with a bit of cream and sugar to taste.